Bakery Confectioners Course
They say bread will get you on your feet but its confectionary that will make you money.
Starting a bakery is an exciting project!
Start with Learning, Understanding and Planning




Bakery Confectioners Certified Course
STARTING UP A SMALL BUSINESS OR BAKERY
We got you. Are you interested in baking, are you keen on learning the ins and outs of baking methods for large quantities and production volume. Are you looking to start a small business, are you a baker who is ready to start a bakery business. This course is for anyone interested in understanding the bakery confectioners baking process and ingredients.
They say bread will get you on your feet but its confectionary that will make you money. Starting a bakery is an exciting project! Learn all the requirements, tips, tricks and secrets required to in a bakery.
Looking to learn
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The key procedures for baking depending on scale
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Work with various ingredients used in a commercial setting
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Make a variety of sponge based products
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Use various piping skills to create decorative bakery cakes
You will Bake
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Scones
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Chelsea Buns
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Madeira Cakes
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Chocolate Muffins
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Queen Cakes
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Chocolate Cake with Chocolate Icing
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Vanilla Sponge Cake & Buttercream Icing
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A Bakery Premix for home baking
Skills & Techniques
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Process to making items found in a bakery.
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Breads, scones & cake items
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Learn more in- depth details of mass production
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Bakery Business Plan
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Bakery Start Up Checklist
Level of Skills Learnt: Beginners, Intermediate & Advance
Duration: 2 Day Course
Time: 09:00 to 16:00
Course Fee: R6,500
Suitable for: Anyone!
Requirements: No previous knowledge or
experience
Includes your SACA Certificate of Completion & Achievement
Booking is Essential
WhatsApp "Dates & Schedule BAKERY CONFECTIONERS Course"
0794512516
Offered
Weekdays, Weekends
&
Evenings
Contact
Secure Your Bake Station
Send your details
WhatsApp 079 451 2516
or
Email admin@bakeologystudio.com
Official invoice will be sent
No payment should be made without invoice being sent through
Book
Make your payment
&
Secure your place
Bank: FNB
Acc Name: Bakeology Studio
Acc No: 628 6479 4146
Branch Code: 250655
Reference: Invoice # or Name
Email POP
Look forward to having you with us!
We
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How can I start learning to pipe cupcakes?You can start learning the piping technique by taking baby steps, getting a baking sheet, and start practicing patterns and designs. The baking sheet has a larger area to apply the piping, it also serves ease in correcting the mistakes and reapplying the solution. You can also make your own patterns with regular practice.
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How do I pipe flowers on cupcakes?Practice is the key to achieving a perfect pattern on your cupcakes. Piping a flower might seem complex at first, as the circumference is shorter. You can first practice pattern-making on a baking sheet and further try it on your cupcake. You can use sprinkles on the top to make your designs appear more put together.
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What tools do I need to start piping cupcakes?A piping bag is the most crucial tool in icing cupcakes and other baked eateries. You would also require disposable bags, icing tips, bag ties, sprinkles, food coloring cupcake containers, a spatula, cupcake pans, and more. You can also explore newly introduced kits and sets on the web and try them.
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What is the cost of taking a cupcake course?The cost may vary depending on the course type and the platform. Online courses may cost you less as compared to offline courses. Bakeology Studio is a platform offering various baking courses at affordable rates with certifications. You can start from the beginner level and advance your baking skills as the course progresses.
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What are the most popular cupcake piping designs?There are multiple piping designs that you can put on your cupcake to enhance its presentation. Flower piping is among the most popular piping patterns used on cupcakes. You can make a perfect icing pattern with regular practice. Designs can enhance the look of the cupcakes and make them look more appealing.
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What type of icing is best for piping cupcakes?Buttercream is the best icing material for piping cupcakes, as it offers easy application consistency. It is easily blendable with food coloring and gives a beautiful finish. It gets fluffier as you beat it for a longer duration. You have to use icing for a better sweetness in your frosting.
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What are the best tips for piping cupcakes?Use measuring pieces of equipment to get the best results. For piping the frosting on your cupcakes, it is crucial to do rough work first. This would ensure the right application of frosting on your cupcakes. It is important to make the patterns appear tidy for a good presentation. You can experiment with patterns or keep them subtle at your convenience.
Master the Art of Baking from the Best Bakery Schools in Johannesburg, South Africa
If you ask the best bakers in the world, they will tell you that baking is an art learned with devotion and proper training. Thus, if you are interested in a career in baking, you must go for the best bakery schools in Johannesburg South Africa.
People looking for bakery classes near me to pursue even a hobby should go to the best institutes. Either way, Bakeology Studio is the best place to get bakery & confectionery courses.